What is a Ulcer
Ulcers form when the mucus lining of
the stomach or esophagus loses its acid-fighting ability. The
stomach acids used to digest food begin to digest the esophageal
or stomach lining instead. Until recently, ulcers were thought
to be caused by stress, smoking, drinking too much caffeine or
eating spicy foods. And while all of these can certainly contribute
to ulcer pain, research shows that 90 percent of ulcers are caused
Heliobacter Pylori.
H. pylori, is a bacterium that colonizes the
lining of the stomach. It can easily wreak havoc with your intestine,
but it can be just as easily detected and destroyed. Doctors screen
for H. pylori using a simple finger-stick blood test. If test
results indicate the presence of H. pylori, treatment calls for
a combination of antibiotics and antacid medication. The antibiotics
defeat the bacterium and and significantly reduce the chances
of recurrence. The antacid relieves symptoms, such as nausea and
burning.
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Indications
of a Ulcer
Any of following symptoms may indicate
an ulcer:
- Burning or gnawing sensation in upper abdomen
- Nausea and vomiting
- Heartburn or gas
- Loss of appetite
- Dark or bloody stools
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Danger
of Untreated Ulcers
Most ulcers can be completely eradicated
with treatment. Doing nothing or relying solely on antacids can
jeopardize your health. Why? Because antacids temporarily mask
pain, but without medical treatment 80 percent of ulcers will
return within a year. Untreated ulcers may trigger internal bleeding
or perforation. Get immediate medical attention if you are:
- Vomiting blood or a material resembling coffee
grounds.
- Feeling faint, cold or clammy.
- Experiencing severe back pain. An ulcer may be
perforating the wall of the stomach or small intestine.
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Prevention
Aside from H. pylori, a small percentage
of ulcers can be linked to a hereditary predisposition, an over-active
stomach, or too little mucus protecting the stomach walls. If
you're at risk, don't set the stage for an ulcer. By reducing
or eliminating these factors you can stay ulcer-free:
- Smoking
- Stress
- Caffeine
- Heavy drinking
- Anti-inflammatory drugs such as aspirin and ibuprofen,
which erode mucus and inhibit blood clotting.
- Fatty foods
- Dairy products, which appear to "coat"
the stomach, but actually cause an increase in acid secretion.
- Peppermint
- Tomatoes
- Late night snacking
- Home remedy concoctions with baking soda. These
can lead to calcium and alkali buildups, causing nausea, headache,
weakness and possibly kidney damage.
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Home remedies
If symptoms persist for more than two weeks
or recur, consult a physician for an H. pylori test. It's also
a good idea to:
- Drink plenty of water
- Take antacids
- Eat lean meat and seafood, dried fruit, veggies,
breads and cereals
Although 90 percent of ulcers
are caused by H. pylori, Nonsteroidal Anti-Inflammatory Drugs
(NSAIDs) are responsible for their own fair share of ulcer problems.
According to a USA TODAY article, more than
16,000 Americans died in 1997 from bleeding stomach ulcers brought
on by NSAIDs.
For most people, NSAIDs pose no threat. Those at
highest risk include severe arthritis sufferers who frequently
take NSAIDs and men and women over 65. Increasing age seems to
be a factor as the body begins to slow production of prostaglandin,
a chemical which protects the stomach lining.
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Quiz
Risk-screening quiz developed by
rheumatologist Gurkirpal Singh of Stanford University Medical
School. Published in Tues., Dec. 1, 1998 USA TODAY.
Take this test to see if you're at risk for
developing an ulcer from Nonsteroidal Anti-Inflammatory Drugs
(NSAIDs).
Answer each question and track the points for each
answer. When you've completed the quiz, tally your points. A risk
level chart, based on point totals, appears at the end of the
quiz.
1. How old are you?
Age |
Points |
Age |
Points |
| 20
or younger |
0 |
56-60 |
10 |
| 21-25 |
1 |
61-65 |
12 |
| 26-30 |
3 |
66-70 |
13 |
| 31-35 |
4 |
71-75 |
14 |
| 36-40 |
5 |
76-80 |
16 |
| 41-45 |
6 |
81-85 |
17 |
| 46-50 |
8 |
Over
age 85 |
18 |
| 51-55 |
9 |
|
|
2. How do you rate your current health status?
| Scale |
Points |
| Very
Poor |
4 |
| Poor |
3 |
| Fair |
2 |
| Well |
1 |
| Very
well |
0 |
3. Have you ever been told by a physician that
you have rheumatoid arthritis?
(not osteoarthritis or other forms of arthritis)
| No |
0 points |
| Yes |
2
points |
4. If you are taking prednisone or other corticosteroids,
for how many months have you taken them in the past year?
Months |
Points |
| 0 |
0 |
| 1-3 |
1 |
| 4-6 |
3 |
| 7-10 |
4 |
| 11-12 |
5 |
5. Have you ever been hospitalized for a stomach
or intestinal problems such as bleeding or an ulcer?
(If answer is yes, skip the next question.)
| No |
0 points |
| Yes |
8
points |
6. If no, have you ever had gastrointestinal
side effects* when taking NSAID pain relievers?
*(heartburn, stomach pain, nausea, vomiting)
Risk level 1 - Up to
10 points
Your risk for a serious gastrointestinal side effect such as a
stomach ulcer or bleeding is not significantly increased by taking
NSAIDs if taken as recommended in the product labeling.
Risk level 2 - 11
to 15 points
Your risk of a serious gastrointestinal side effect such as a
stomach ulcer or bleeding is moderately increased by taking NSAIDs.
Consultation with a medical professional is recommended, especially
if you need to take these medications regularly.
Risk level 3 - 16
to 20 points
Your risk of a serious gastrointestinal side effect such as a
stomach ulcer or bleeding is significantly increased by taking
NSAIDs. Consultation with a medical professional is advisable.
Risk level 4 - More
than 20 points
Your risk of a serious gastrointestinal side effect is substantially
increased by taking NSAIDs. Consultation with a medical professional
is strongly encouraged.
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